BREAD Tuscan Semi-Sourdough High Tin (1100g)

Ingredients – Wheat Flour (Gluten), Water, Olive Oil, *“Biga”, *Leaven (wholemeal wheat flour), fresh bakers Yeast, Salt, rolled in semolina, Polenta, Kibbled Wheat or Seseme seeds

Allergen: Wheat, gluten, seseme

May contain traces of, sesame, soy, almonds, peanuts, barley, rye, milk, egg

Servings per package: 8

Serving Size: 150g

Energy: 2070kj per serve / 1380kj per 100g

Protein 12.3g per serve / 8.2g per 100g

Fat Total: 14.1g per serve / 9.4g per 100g

– saturated: 2.2g per serve / 1.4g per 100g

Carbohydrate: 77g per serve / 51.4g per 100g

– sugars: 0.1g per serve / 0.1g per 100g

Sodium: 630mg per serve / 420mg per 100g

* (“Biga”, overnight ferment of water wheat flour and yeast)

*(Leaven/Desem, our very own special ferment, water, and wholemeal wheat flour: now fermenting for over 8yrs, fed daily – our real secret flavour!)